For this Valentine's Day, treat your family or loved ones to Red Velvet Cupcakes. For her children's school and her husband diet, Tamra had to use a recipe that was dairy free and peanut-free. Hungry Nation's 'Tamra Davis Cooking Show' features great recipes for cooking delicious meals and food for your family. Tamra is a real Mom cooking real food. New episodes every Tuesday. Website: www.hungrynation.tv Recipe www.tamradaviscookingshow.com Twitter: www.twitter.com

Duration : 0:3:14 Views : 376.

(more…)

Duration : 0:10:26 Views : 1237.

(more…)

*Watch in HD if you like:)* Kourabiedes are traditional Greek butter cookies made during christmas holidays and sometimes for weddings:) hope you’ll enjoy watching,if not trying out the recipe,which is a shame coz it’s really easy and the cookies soooo yummy! anyhow,consider this as my treat to you,wishing all the best to everyone for the New Year:) (anyone who is interested in more information about the recipe can ask me at any time,i’d be glad to help!) *music is from the ”everything is …

Duration : 0:3:28 Views : 47.

(more…)

My recipe video to celebrate the holidays - a perfect complement to most holiday menus. This recipe was derived from a recipe from Linda’s Low Carb (genaw.com but was changed due to taste and items in the house. My wife loves this recipe! Ingredients: 2 pounds Sausage 3 cups Roast Chicken or Turkey 1 Medium Onion, Chopped 1 Medium Green Pepper, Chopped 2 stalks of Celery, Chopped 1 Medium Head of Cauliflower 8 oz. Cream Cheese 8 oz. Cheese, Shredded 1/2 tsp Black pepper Paprika Makes 10 servings. Cook covered 30 minutes @ 350 degrees, and 10-15 minutes uncovered. Nutrition Info: 391 Calories, 28.6g Fat, 6.5g Carbs (2g Fiber - 4.5 Net Carbs), 28g Protein.

Duration : 0:8:56 Views : 1409.

(more…)

In this video, Betty demonstrates how to make a hearty dinner of Sage Flavored Stuffed Pork Chops. These are made with an instant stuffing mix, but, if you have leftover stuffing from your holiday meal, you can use that, instead. Ingredients: ½ stick butter or margarine, melted 1 ½ cups chicken broth + 2 additional cups chicken broth 6 oz. package instant stuffing (I used Kraft Stove Top Stuffing Mix—Pork flavor.) 1 teaspoon rubbed sage 2 thick-cut boneless pork chops–about 1-inch thick …

Duration : 0:9:34 Views : 495.

(more…)

In this video, Betty demonstrates how to make creamy, delicious Christmas Boiled Custard—a Central Kentucky favorite during holiday season. You can use it as a dessert or a drink, or as a dessert drink! Ingredients: 3 egg yolks or 2 whole eggs ½ teaspoon flour ¼ cup sugar 2 cups milk ½ teaspoon vanilla a few grains of salt Scald 2 cups milk in a medium-sized saucepan over low to medium heat. Stir in ¼ cup sugar, ½ teaspoon flour, and a few grains of salt. Return to heat, and let the mixture come almost to boiling. Beat eggs in a medium to large mixing bowl. Gradually add hot milk mixture, beating continually. Pour the mixture back into saucepan and return to heat. Cook until the custard coats a spoon. Remove from heat. DO NOT BOIL. Stir until the custard begins to cool, and add ½ teaspoon vanilla. Pour into a nice bowl for serving. To serve, use a ladle to fill small cups or glasses. This is best served while very warm. Enjoy! From my family to yours, Merry Christmas! I hope you and your family have the best Christmas ever! Love, Betty 

Duration : 0:7:5 Views : 1361.

(more…)

A video featuring 44 North Rainier Cherry vodka and holiday recipes from some of Boise, Idaho’s top bartenders.

Duration : 0:6:55 Views : 77.

(more…)

with mixer until frothy. Add sugar & Cinnamon. Add Pecans and mix well. Be sure to coat the Pecans well. Put on 2 greased cookie sheets and put into a 250 degree oven. Bake for at least 60 to 90 minutes, turning every 15 minutes with a spatula. Depending on how crunchy you want them, you can cook them a little longer. Just keep on testing them and watching them so they don’t burn. Pour on to wax or parchment paper and let cool. Enjoy! … xcookage cooking recipe gift christmas holiday pecans …

Duration : 0:5:35 Views : 2188.

(more…)

Avoid the almost 4000 calories that so many Americans eat over the holidays without sacrificing flavor. Roberta Schwartz Wennik, MS, RD, culinary nutritionist, shares healthy ideas that you’d be proud to serve to your family and friends.

Duration : 0:5:46 Views : 7.

(more…)

In this video, Betty demonstrates how to make Hot Buttered Rum. This is a delicious drink as the weather gets colder, and it is festive enough for holiday entertaining! Note: This recipe makes only about 5 servings. It is based on using a pint of ice cream. If you want to use a gallon of ice cream, just multiply each ingredient by 8, and you will have about 40 individual servings. Ingredients: 2 oz. butter, softened to room temperature ¼ cup confectioner’s sugar ¼ cup brown sugar ½ teaspoon …

Duration : 0:7:59 Views : 472.

(more…)